1 2

Wakoucha Rosehip

Wakoucha Rosehip

€12,99 EUR
€12,99 EUR
Sale Sold out
Taxes included. Shipping calculated at checkout.
Pack Size
Japanese black tea, known as Wakoucha, is a rare and treasured variety produced in limited quantities. Its flavor is typically softer and more refined than that of traditional Indian or Chinese black teas, with subtle fruity, floral, and mildly sweet notes. The leaves, harvested from the same tea plants as Japan's renowned green teas, undergo oxidation, which imparts a rich reddish-brown hue. Wakoucha offers a unique balance of delicacy and depth, making it a favorite among tea enthusiasts seeking something distinctive.

Preparation instructions

Heat water to approximately 90°C. Add 4 g of tea to a cup and pour in the hot water. Steep the tea for up to 3 minutes, then strain. Enjoy it as is or with milk, according to your preference.

Modrost ÄŤaja

Sips of Growth

Hana often felt the world looked at her as an outsider in Japan. One afternoon her neighbor brought her a cup of Wakoucha with rosehip, black tea softened by gentle fruit notes. “Taste it, Hana, ” she said. “This is not only tea. It is a story of transformation. Once green, now dark, yet always Japanese, enriched by the warmth of rosehip.” When Hana first sipped, she felt how nature weaves flavors and colors yet keeps the origin true. Each sip reminded her: change is beautiful, growth brings sweetness and warmth. In that moment, she accepted her path, not as a stranger, but as someone learning to savor transformation and discover new shades of life.

View full details