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    Wazucha

    Kulinarična Matcha 100g

    Kulinarična Matcha 100g

    €23,99 EUR
    €23,99 EUR
    Znižanje Razprodano
    Vključno z davkom. Dostava se obračuna ob zaključku nakupa.

    Kulinarična Matcha je pridobljena iz sorte Yabukita, ki je najpogosteje pridelana sorta na Japonskem. Ta sorta slovi po uravnoteženem okusu, ki se brezskrbno poveže z drugimi sestavinami v kulinaričnih kreacijah. Yabukita je zaradi svoje odpornosti enostavna za pridelavo in zagotavlja stabilen pridelek skozi vse leto. Kulinarična Matcha ponuja bogat okus, idealen za uporabo v različnih receptih, od sladic do napitkov, ter živahno zeleno barvo in svežino.

    How to brew

    Let's take a look at the process of preparing Houjicha:

    1. Start by boiling water. The water temperature for Houjicha should be between 90°C to 100°C.
    2. Use about 3-4 grams of Houjicha tea leaves per cup of water.
    3. Pour hot water over the tea leaves and let steep for 45 seconds to 1 minute.
    4. Strain the tea: Use a strainer to remove the leaves from the water.
    5. Enjoy Houjicha.

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