Wazucha
Cerimonialna Matcha Okumidori 30 g
Cerimonialna Matcha Okumidori 30 g
Podatka o razpoložljivosti osebnega prevzema ni mogoče naložiti
Okumidori, ena izmed najbolj cenjenih sort matche, slovi po svojem nežno sladkastem okusu in kremasti, lahkotni teksturi. Njena harmoničnost navdušuje z blagimi zelenimi notami ter rahlim, dolgotrajnim priokusom. Pridelana je po metodi Kabuse, pri kateri čajne grme pred obiranjem pokrijejo, kar omogoča razvoj bogatejšega okusa in višje vsebnosti aminokislin. S svojo živahno zeleno barvo in svilnato gladkim občutkom v ustih je popolna izbira za tiste, ki cenijo nežne in prefinjene okuse.
How to brew
How to brew
Let's take a look at the process of preparing Houjicha:
- Start by boiling water. The water temperature for Houjicha should be between 90°C to 100°C.
- Use about 3-4 grams of Houjicha tea leaves per cup of water.
- Pour hot water over the tea leaves and let steep for 45 seconds to 1 minute.
- Strain the tea: Use a strainer to remove the leaves from the water.
- Enjoy Houjicha.
Shipping
Shipping
Return policy
Return policy
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