Gyokuro 80 g

Gyokuro is one of the most prestigious types of Japanese green tea, known for its unique cultivation and distinctive taste. Its name, meaning "precious dew," reflects the care required in its cultivation and the preciousness of every drop of this prestigious beverage. The tea plants are shaded for three weeks before harvesting, which slows photosynthesis and increases the L-theanine content in the leaves. The result is a tea with a distinct umami flavor, rounded off by a mild sweet aftertaste. Gyokuro is known for its sweet, creamy texture and rich umami tones. This tea is a real treat for tea lovers and those who want to explore the luxury of Japanese tea tradition.